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Matches 151 - 200 out of 263,734

Document Document Title
WO/2024/090547A1
The purpose of the present invention is to provide an oil/fat composition in which oxidative rancidity is suppressed and which exhibits a sweet aroma and/or milky aroma. Specifically, provided is an oil/fat composition containing: 5 mass...  
WO/2024/087259A1
A traditional Chinese medicine compound composition for preventing and treating hyperuricemia, comprising: Radix Cichorii Intybi, Poria, Herba Taraxaci, Corn Stigma, Flos Sophorae Immaturus, and Radix Glycyrrhizae. The composition compri...  
WO/2024/089185A1
The invention relates to a press (1) for separating fat containing mass, in particular mass from oily seeds, such as cocoa mass, into fat, in particular liquid fat, and cake, comprising an hydraulic cylinder (2) and plunger (3), a retain...  
WO/2024/091014A1
The present invention relates to a pharmaceutical composition for preventing or treating hearing loss, comprising ammonium lactate as an active ingredient. Since it was confirmed that the number of normal sensory hair cells increased whe...  
WO/2024/090980A1
The present invention relates to a composition for improving bone function comprising sericin, and use thereof. The sericin of the present invention is a protein derived from a natural material, and thus not only is safe, has less denatu...  
WO/2024/091558A1
Embodiments of the present disclosure relate to food-processing assemblies, particularly juicing assemblies, and apparatuses incorporating the same. In an exemplary embodiment, a food-processing apparatus comprises: a food-processing acc...  
WO/2024/090800A1
A lipocalin 2 Inhibitor of the present invention can exhibit the effects of preventing and treating liver fibrosis by inhibiting the induction of liver cells into hepatic stellate cells through the inhibition of lipocalin 2 expression, a...  
WO/2024/092140A1
The present disclosure provides methods for reducing, preventing, or controlling a pest co-infection in fish, where the pest co-infection is caused by one or more copepod, virus, bacterium, or non-copepod parasite. The methods can includ...  
WO/2024/088982A1
The invention relates to the preparation of a flavoured oil (9), comprising a first step of placing a biological material (1) in a first receptacle (2) suitable for an oil and permeable to microwaves; a second step of placing said first ...  
WO/2024/089617A1
A non-fried fruit-and/or vegetable-containing snack food product comprising a rigid starch matrix comprising potato starch and one or more fruit and/or vegetables; and one or more phytochemicals comprising a carotenoid, a glucosinolate, ...  
WO/2024/087865A1
A sleep-aid pitaya fermentation beverage, which is prepared from the following raw materials: a pitaya fermentation stock solution, a plant extract, new resource food, a dietary fiber and water, wherein the plant extract comprises a Zizi...  
WO/2024/089441A1
The present invention relates to a solution for the prevention of melanosis in prawns and the like, a concentrate of the solution and a method of using either the solution or the concentrate in the prevention of melanosis in prawns.  
WO/2024/091007A1
The present invention relates to a novel compound and a pharmaceutical composition including same as an active ingredient for the prevention or treatment of pulmonary fibrosis. Specifically, the present invention relates to a compound re...  
WO/2024/091895A1
A whole grain composition including a whole grain and a sensory modifier and with reduced bitterness, reduced whole grain flavor, and/or delayed whole grain flavor onset relative to an equivalent composition without the sensory modifier ...  
WO/2024/089586A1
The present disclosure is directed to compositions comprising between 50% and 95% weight per weight (w/w) of acetic acid, between 0.1% and5% (w/w) of butyric acid or a derivative thereof, and between 0.1% and 5% (w/w) of Quercetin or a d...  
WO/2024/090577A1
Provided are an animal cell culturing method and a technology related thereto. In the present invention, animal cells are cultured in the presence of a pea-derived material and/or a yeast extract.  
WO/2024/085386A1
It has been identified that an alkynyl amino acid ester derivative preparation method using a photocatalytic reaction, according to the present invention, is simple and enables a linear, cyclic or chiral alkynyl amino acid ester derivati...  
WO/2024/083491A1
The invention relates to an oligosaccharide of formula I derived from rare sugars, wherein R, X and n have the meanings defined in the specification. The invention also relates to its process to obtain it and to its use as a prebiotic an...  
WO/2024/086311A1
A formulated tastant composition includes a carrier component and a payload component, the payload component being encapsulated in the carrier component, the carrier and/or payload component including at least one taste modulator designe...  
WO/2024/086310A1
A formulated tastant composition includes a carrier component and a payload component, the payload component being encapsulated in the carrier component, the carrier and/or payload component including at least one taste modulator designe...  
WO/2024/083343A1
The present invention primarily relates to a process for resuspension of solid precipitated colloidal particles from a botanical raw material, preferably tea material, more preferably tea leaves, comprising: providing the solid precipita...  
WO/2024/084338A1
A formulation for scavenging oxygen comprises: (A) an oxygen-scavenging copolymer; and (B) an oil, wherein said oil is selected from, for example, olive oil, macadamia oil, avocado oil, bataua oil, gevuina oil and/or an oil comprising at...  
WO/2024/085001A1
Provided is a plastic oil/fat composition that has excellent workability as a starting food material during food production and can well improve the texture of the food thus obtained. The plastic oil/fat composition comprises a transes...  
WO/2024/082279A1
Disclosed in the present invention is a pear juice processing method, comprising the following steps: (1) cleaning fresh pears, peeling same, removing cores, pulping same, boiling the obtained pulp, and then filtering same with a sieve m...  
WO/2024/082619A1
Provided is a method for preparing RS3 type resistant starch by means of "extrusion-debranching", which is a method for preparing functional food type resistant starch and belongs to the technical field of functional food. The method for...  
WO/2024/085133A1
A cooking system 1 comprises: a freezer 10 for storing a food product; a conveying device 20 which is provided adjacent to the freezer 10 to convey the food product discharged from the freezer 10 upward to a first transfer position P1; a...  
WO/2024/084962A1
This information providing method, which is executed by a computer, includes the steps of: obtaining first component information i1 regarding components contained in ingredients C before cooking; obtaining second component information i2...  
WO/2024/086530A1
Described herein are chocolate compositions comprising sweet proteins, such as sweet polypeptides (e.g., brazzein, brazzein-53, brazzein-54, or a combination of brazzein-53 and brazzein-54), and method of producing the same.  
WO/2024/084793A1
The present invention provides: a fish paste substitute which is easy to handle in the production of a paste product; a paste product precursor using the fish paste substitute; and a method for producing a paste product using the paste p...  
WO/2024/085700A1
The present invention relates to a composition for ameliorating, preventing, or treating myocardial damage caused by cardiotoxic drugs. The composition contains at least one selected from the group consisting of a Cirsium setidens extrac...  
WO/2024/083948A1
The present invention relates to a process for manufacturing a coffee product comprising the steps of: a) spraying a liquid instant coffee onto roast and ground coffee particles to coat the roast and ground coffee particles with instant ...  
WO/2024/083801A1
The invention relates to a foam having a gas phase and an aqueous liquid phase, the gas phase making up at least 50 vol.% of the foam and substantially comprising hydrogen gas, and the aqueous liquid phase comprising at least one dissolv...  
WO/2024/083954A1
A method of processing spent brewer's yeast (BSY) to a fermented BSY product is described. The BSY product is a pleasant tasting, nutritious and functional ingredient which enables the ingredient to be used for human consumption in foods...  
WO/2024/085053A1
Provided is a composition that can form a powder having few aggregates, can form a powder having exceptional properties for re-dispersion in an aqueous medium, and moreover can form a powder having exceptional properties for re-dispersio...  
WO/2024/085558A1
The present invention relates to a composition for preventing or treating OSCAR-induced diseases, containing brivudine as an active ingredient, and a method for treating OSCAR-induced diseases, comprising the step of administering the co...  
WO/2024/085557A1
The present invention relates to: a composition for preventing or treating OSCAR-induced diseases, comprising comprising adefovir as an active ingredient; and a method for treating OSCAR-induced diseases, comprising a step of administeri...  
WO/2024/085325A1
The present invention relates to a composition for alleviating, preventing, or treating diseases related to peritoneal fibrosis, comprising tiplaxtinin. The tiplaxtinin of the present invention has an excellent peritoneal EMT inhibitory ...  
WO/2024/085659A1
The present invention relates to a composition for preventing or treating oral disease, containing a steamed ginseng berry extract as an active ingredient. Particularly, the present invention inhibits the expression of inflammatory cytok...  
WO/2024/085623A1
The present invention relates to a microbiome composition of a fermentation culture supernatant of Lactiplantibacillus plantarum strain KM2 having an anti-inflammatory effect. It has been confirmed that the fermentation culture supernata...  
WO/2024/086100A1
Methods and formulations for the systemic protection of an animal from exposure to a photocarcinogen. The methods include orally administering to an animal a formulation comprising a therapeutically effective amount of one or more UV-abs...  
WO/2024/083946A1
The present invention relates to a process for manufacturing a coffee product comprising the steps of: a) spraying a liquid instant coffee onto a dry mixture comprising roast and ground coffee particles and solid instant coffee particles...  
WO/2024/085898A1
The present disclosure relates to systems, apparatuses, and methods for preparing cell-based meat products (i.e., comestible meat products). In particular, a pipe-based bioreactor is disclosed having one or more substrates disposed there...  
WO/2024/083910A1
The present invention relates to a new bacterial strain and a new urolithin named urolithin G. The new strain of the invention is Enterocloster bolteae CEBAS S4A9 DSM 34392 and can customize urolithin production to mimic metabotype A and...  
WO/2024/086560A1
Disclosed herein are methods of glucosylating an isoflavone glycoside, as well as methods of reducing off-flavor in a food product/precursor. Further disclosed are compositions comprising one or more glucosylated isoflavone glycosides, s...  
WO/2024/082677A1
A hypoallergenic milk having an immunity improving function and a preparation method therefor. The components of the hypoallergenic milk comprise raw milk, collagen peptide, yeast β-glucan, acerola cherry powder, maltitol, lactase, a st...  
WO/2024/084744A1
An oral formulation comprising, as an active ingredient, nicotinamide mononucleotide in the form of a liposome.  
WO/2024/083947A1
The present invention relates to a coffee product comprising roast and ground coffee particles coated with one or more beverage ingredient powders and a sugar. The present invention also relates to a process for manufacturing a coffee pr...  
WO/2024/083890A1
The present invention relates to a foaming ingredient comprising one or more branched polysaccharide. The present invention also relates to a beverage powder comprising said foaming ingredient, a method for preparing said foaming ingredi...  
WO/2024/082329A1
A freeze-drying method for Rosmarinus officinalis, comprising the following steps: 1) harvesting of Rosmarinus officinalis, 2) fresh-keeping cleaning of Rosmarinus officinalis, 3) preliminary natural drying, 4) crushing of Rosmarinus off...  
WO/2024/086768A1
Described herein are complexes comprising a lactoferrin and a whey protein hydrolysate, compositions comprising the same, and methods of making and using the same. Compositions of the present invention may comprise a complex comprising a...  

Matches 151 - 200 out of 263,734