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WO/2024/096140A1 |
The present invention relates to a jelly preparation agitation device which can effectively agitate, in an agitation pot, a mixture of ingredients for preparing jelly, and which comprises the agitation pot, an agitation part and a motor ...
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WO/2024/092948A1 |
A temperature controller, mainly used to solve the problem in which currently used temperature controllers need to be used in combination with two heating components and thus cannot be easily assembled and are high-cost. The temperature ...
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WO/2024/095169A1 |
A lid assembly, comprising: a lower lid (10), wherein at least two upwardly protruding overflow prevention columns (110) are provided on the lower lid (10), a hollow portion (111) is provided inside each overflow prevention column (110),...
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WO/2024/096157A1 |
The present invention relates to: an intelligent rice cooker which provides information about the remaining amount of at least one type of grain to an electronic device, and when a user's cooking command input to the electronic device is...
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WO/2024/089572A1 |
A lid body assembly and a liquid heating container. The lid body assembly comprises: an upper lid (10); a lower lid (20) connected below the upper lid (10); an accommodation cavity (210) enclosed between the upper lid (10) and the lower ...
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WO/2024/087232A1 |
A cooking device, comprising a main body portion (100), a display screen assembly (200), and a heat dissipation fan (300). The main body portion (100) is provided with a cooking cavity (110), the display screen assembly (200) comprises a...
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WO/2024/089348A1 |
The invention relates to an automatic system (100) for food preparation, comprising a cooking module (110) and a food supply module comprising a container (120), which can be tilted about a discharge axis (X), so that food in the contain...
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WO/2024/087231A1 |
A food cooking device (1) and a water tank (300). The water tank (300) is provided with a tank cover (320) for closing a water adding opening (311), and the tank cover (320) is provided with a first cover portion (321) and a second cover...
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WO/2024/082240A1 |
In a food cooking device (1), a cold and heat isolation apparatus and an isolation valve assembly (230) thereof, a first air vent (232) is switched on and off by moving a butt-joint base (231) opposite to a heat insulation valve core (23...
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WO/2024/084947A1 |
A control system (10) comprises an acquisition unit (121), an information processing unit (122), and an output unit (123). The acquisition unit (121) acquires health condition information and cuisine information that indicates a cuisine ...
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WO/2024/086071A1 |
A cooking vessel includes a base having a flat bottom and a sidewall connected to and surrounding the base, thereby defining an interior space configured for containing food. The base comprises a layered composite material that includes ...
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WO/2024/082248A1 |
A food cooking device (1) and a refrigeration assembly (220) thereof. Heat conduction fins (2222) of a refrigeration member (222) extend transversely in a refrigeration cavity (2211), and the heat conduction fins (2222) extend obliquely ...
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WO/2024/084964A1 |
A control method according to the present invention includes: acquiring target sensory information (step S110); acquiring initial cooking parameter information used for cooking by a cooker on the basis of the acquired target sensory info...
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WO/2024/082242A1 |
A cooking apparatus and a valve device (400) thereof. The cooking apparatus comprises a main body portion (100), a refrigeration device (200), a heat exchange port (300), and a valve device (400). The main body portion (100) has a cookin...
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WO/2024/082237A1 |
Disclosed are a method for controlling the humidity in a steam oven, and a steam oven. The method comprises: acquiring a target temperature set by a user for a cavity of a steam oven (S100), the cavity being used for accommodating food; ...
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WO/2024/082239A1 |
A food cooking device (1) and a cold/hot isolation apparatus thereof. A heat insulation valve core (233) is provided so as to be able to move transversely relative to a first air vent (232), thereby cutting off and opening the first air ...
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WO/2024/084963A1 |
This control method includes: acquiring target nutrition information (step S110); acquiring initial cooking parameter information to be used in cooking using a cooker (step S120); acquiring during-cooking nutrition information of a cooki...
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WO/2024/081514A1 |
A cooking pot includes a cooking pot frame including a lip and a finger opening in the lip, a disposable container consisting of aluminum and a lip, and the disposable container slidably fits into the cooking pot frame. The cooking pot f...
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WO/2024/078408A1 |
A cooking apparatus and a feeding device. The cooking apparatus comprises a feeding device. The feeding device comprises a seasoning box assembly (1a) and a feeding box assembly (2a); the seasoning box assembly (1a) comprises a rack (11a...
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WO/2024/078271A1 |
A countertop intelligent cooking machine, comprising a machine door, a cooking cavity for mounting a wok apparatus, and a food combination module comprising a discharging apparatus and a seasoning delivering apparatus. The food combinati...
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WO/2024/079547A1 |
A multifunctional cooking utensil (10), comprising: an inner pot (121) removably arranged in a hollow chamber of a housing, a cover assembly (11) capable of covering the housing and defining a cooking space together with the inner pot (1...
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WO/2024/074844A1 |
A liquid heating appliance (2) comprising a liquid vessel (4) and a power base (6) configured to supply electrical power to the liquid vessel (4) when the vessel (4) is arranged thereon. The appliance (2) further comprises a user interfa...
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WO/2024/075421A1 |
A receiving unit 420 receives information about a first block sequence, which is a block sequence scheduled to be executed by a device. An identification unit 422 identifies a second block which is similar to a first block included in th...
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WO/2024/075485A1 |
An accepting unit 430 accepts a target temperature curve. A processing unit 432 converts the accepted target temperature curve into a block sequence. At this time, the processing unit 432: creates the block sequence while changing at lea...
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WO/2024/076316A1 |
Double-Sided Pan A pan used for cooking, heating, frying and/or sealing various foods, and characterized in that; including, the protrusion (12) positioned on the part where the upper body (10) contacts the lower body (20), which has ...
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WO/2024/068488A1 |
Provided is a cooking appliance (100) comprising a structural wall (102) that at least partly delimits a cooking chamber (104) in which food is receivable, with the cooking appliance having a bottom and a top when orientated for use, and...
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WO/2024/069512A2 |
It is disclosed a process for cooking agave pinas (102) to produce distilled beverages comprising the step of placing a plurality of portions of agave pinas in an autoclave (101), increasing the temperature inside the autoclave in order ...
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WO/2024/065090A1 |
An automatic cooking machine, the machine comprising a machine frame (6), the machine frame (6) having a plurality of sub-systems installed thereon, the machine frame (6) comprising a frame, and the frame being closed by a cover (1). The...
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WO/2024/070863A1 |
A thermal cooking device according to the present disclosure comprises a pot, a heating unit, a body, a lid, an opening/closing valve, a temperature sensing unit, and a control unit. The pot has a cooking space. The heating unit is capab...
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WO/2024/068178A1 |
Provided is a cooking appliance (100) comprising a non-metallic structural wall (102) that at least partly delimits a cooking chamber (104) in which food is receivable. The cooking appliance also includes a heating module (106) for heati...
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WO/2024/066301A1 |
Provided are a pressure relief method and device for a cooking appliance, a cooking appliance, and a storage medium. The method comprises: when a cooking appliance enables a rapid pressure relief function, acquiring inner pot pressure of...
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WO/2024/062814A1 |
A first acquisition unit 440 acquires, as a first block sequence, a block sequence which is scheduled to be executed by equipment, and in which a plurality of blocks defined as functional units that can be executed by the equipment are a...
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WO/2024/059907A1 |
An appliance including: a vessel having a chamber for containing flowable substance; a first sensor arrangement measuring a parameter indicative of the amount of flowable substance in the chamber; wherein, the appliance is configured to ...
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WO/2024/063237A1 |
An automatic cooking apparatus is disclosed. The automatic cooking apparatus according to the present invention comprises: a balance weight for reducing the rotational load of a cooking container through a tilting part, the balance weigh...
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WO/2024/063279A1 |
The present invention relates to a food cooking device and a home appliance including same. The present invention may include a body (10) having an internal space (12') formed therein and a cover (30) covering the internal space (12'), w...
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WO/2024/064647A1 |
A continuous injector-baster device of embodiments of the disclosed technology includes at least one hollow and coiled tube through which liquid is heated and flows into a food product, as well as at least one spray head through while li...
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WO/2024/060565A1 |
A batch-type rice steaming machine, comprising: a rice washing device, comprising a rice washing box (1), a rice discharging opening (1.1) being provided on the rice washing box (1); a rice steaming device, comprising a rice steaming box...
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WO/2024/058647A1 |
The present invention relates to a cooking device having good heat conductivity and a manufacturing method thereof, wherein a lower container, an upper container, and a central container are configured to be coupled by injecting a molten...
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WO/2024/059457A1 |
An electric cooking device includes a removable lid and/or pot assembly, a lower housing surrounding a vessel configured to be heated, and a middle ring assembly positioned between the lower housing and the removable lid and/or pot assem...
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WO/2024/053730A1 |
Provided is a lightweight heat-cooking appliance having a further simple structure. A heat-cooking appliance according to the present invention comprises: a pot; a housing in which the pot is housed; a heating unit which is so arranged a...
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WO/2024/053776A1 |
The present invention provides an ohmic heating system. More specifically, the present invention relates to an ohmic heating system and a concentrated food processing method using same, wherein a raw material is heated quickly and unifor...
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WO/2024/053161A1 |
[Problem] The present invention relates to a cooking device such as a pan and addresses the problem of providing a cooking device that efficiently transmits heat from a heat source to an object to be cooked, thereby providing a lightweig...
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WO/2024/046319A1 |
The present disclosure relates to a food processing apparatus, having a proximal side and a distal side that are opposite each other in a first direction (a-a), and a first side and a second side that are opposite to each other in a seco...
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WO/2024/045084A1 |
A cooking utensil, comprising a cooker body (1), an outer cooker (2), a draining and steaming assembly (3), a pressure regulation assembly (4), a cooker lid (5) and a heating member (6), wherein the outer cooker (2) is arranged in the co...
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WO/2024/046648A1 |
A heating device for heating water for generating steam has an external housing with an outer casing wall and an internal volume. A heater is arranged in the internal volume at a distance from the casing wall, wherein a liquid line runs ...
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WO/2024/043182A1 |
An information processing device 400 comprises at least a processing unit 406 and a registration unit 424. The processing unit 406 increases, in a history DB indicating the history of execution of a block sequence, the number of times of...
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WO/2024/044523A1 |
The present disclosure is directed to a lid for a cooking appliance with a protective shield. One form of a lid comprises a shield; a pressure release valve positioned on a first side of the shield, configured to move between an open pos...
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WO/2024/037383A1 |
A cooking device and method, which relate to the field of cooking equipment. The cooking device comprises a cooking pot (8) and a cooking basket (2) located in the cooking pot (8), wherein a side wall of the cooking pot (8) is provided w...
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WO/2024/033105A1 |
The invention relates to a working bowl (10) for a food preparation appliance, comprising: - a side wall (11) having a lower opening and an upper opening; - a bottom (12), mounted in the lower opening of the side wall (11) in order to pl...
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WO/2024/032634A1 |
Provided in the present application are a seasoning addition control method and apparatus, and a cooking device and a storage medium. A weighing sensor for measuring the total weight of a plurality of seasoning boxes is provided, and dur...
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