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WO/2024/086552A1 |
A conveyor oven for cooking food includes an oven housing defining an oven chamber in which the food is cooked. A conveyor is operable to convey the food through the oven chamber. An opening is defined in an end of the oven chamber, a po...
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WO/2024/080865A1 |
The invention relates to a hybrid hydrogen thermo-electric multi-function industrial scale power plant, a system including such a power plant and connected appliances, a convection oven, and a hot and cold thermal fluid supply method. Th...
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WO/2024/069569A1 |
Kitchen utensil intended for the production of culinary preparations containing chunks of food (F), said utensil comprising a support (6) and several rods (8) fixed by one end (8.1) to the support (6), said support (6) being configured t...
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WO/2024/064277A1 |
A smart pan system comprising a food pan having one or more radio frequency tag coupled thereto that store a unique identifier associated with the food pan. A tag reader associated with a food preparation apparatus reads the unique ident...
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WO/2024/061471A1 |
A convection oven with a thermal energy system and a process for operating a convection oven, the convection oven comprises a baking chamber (1), a heating system (2), and a blower (3), wherein a flow channel (8) is provided, along which...
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WO/2024/055085A1 |
The present invention relates to a baking pan assembly (100) comprises: - molds (1); - a frame (2); and - fastening elements (3); the plurality of molds (1) being mechanically connected to each other forming a mold assembly (10); the mol...
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WO/2024/054376A1 |
An apparatus includes a housing, a container defining a chamber in which food to be air fried is disposed, and a divider removably disposed within the container. The divider may divide the chamber into a first cooking zone and a second c...
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WO/2024/049365A1 |
The invention relates to a tray for an oven comprising a flat metal sheet body (10) made of sheet metal; a first side edge (14) and a second side edge (16) having a support wall (20) that extends from supports located on the opposite sid...
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WO/2024/049299A1 |
The invention relates to a container, an assembly and a method for preparing food products in a treatment unit. The container comprises a plurality of protrusions or ribs that extend outwards from the side wall, and in a direction substa...
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WO/2024/046648A1 |
A heating device for heating water for generating steam has an external housing with an outer casing wall and an internal volume. A heater is arranged in the internal volume at a distance from the casing wall, wherein a liquid line runs ...
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WO/2024/044204A1 |
A machine for cooking a food item having at least a first portion and a second portion can include a vessel sized and shaped to receive a frying medium, the vessel having an entrance region and an exit region, a frame that coupleably rec...
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WO/2024/042916A1 |
Provided are a souffle pancake producing method and device with which it is possible to provide souffle pancakes that do not readily deflate.　This souffle pancake producing device is characterized by comprising: a firing device provide...
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WO/2024/042522A1 |
A flattened wafer tube for holding food and an apparatus and method for preparation thereof. Multi-layered wafer tube having a tube wall is formed of flattened baked dough strip having first strip segment and contiguous second strip segm...
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WO/2024/033267A1 |
This invention relates to a barrier paper comprising a parchment paper base material and a non-continuous coating formed on a surface thereof, wherein the non-continuous coating is made of at least one of a water-soluble polymer and a wa...
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WO/2023/247182A1 |
The invention relates to a method (S1-S12) for operating a domestic cooking appliance (1) having a cooking chamber (2), a settable ventilation device (4-7) for ventilating the cooking chamber (2) and at least one moisture sensor (11) for...
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WO/2023/240714A1 |
A novel hybrid electrically-assisted oven, comprising an oven box (13), a movable upper cover (14), a frying and baking tray (21), and a grid grill (16). The movable upper cover (14) is opened or closed relative to the oven box (13); the...
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WO/2023/224861A1 |
A combination oven using non-caustic detergent during a cleaning wash cycle, along with the addition of a catalyst regeneration cycle after a predefined number of cleaning wash cycles, can regenerate the catalyst to restore nearly full f...
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WO/2023/224473A1 |
The invention relates to a tunnel oven for baking food product, said tunnel oven comprises: a tunnel oven entrance, a tunnel oven exit and a baking zone inside said tunnel oven, a transport device configured for transporting food product...
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WO/2023/225337A1 |
A cooking system including a cooking chamber with a cooking surface therein, at least one resistive heating element providing heat to the cooking surface, an alternating current connection for powering the resistive heating element, and ...
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WO/2023/224472A1 |
The invention relates to a tunnel oven for baking food products, comprising successively a tunnel oven entrance, a pretreatment zone, a baking zone, and a tunnel oven exit. The tunnel oven further comprises, a transport device configured...
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WO/2023/224935A1 |
A system (20) for thermal processing food products (28) includes an oven 22 operating under selected parameters. A buffer area (26) receives and holds the food products heated in the oven for a selected time period before further process...
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WO/2023/217822A1 |
The invention relates to a baking sheet (1) for a baking-sheet device (2) of a baking oven (3) for producing crispy and crunchy waffles baked in a baking process under overpressure, wherein: the main body (4) comprises an external baking...
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WO/2023/212917A1 |
A cooking appliance (10) includes a body (12) that defines a cooking cavity (14), a first electrical connection feature (16) coupled to the body (12), an auxiliary heating element (18), and a second electrical connection feature (20) cou...
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WO/2023/199329A1 |
A system for preparing pizza, comprising a dough storing section configured to store dough to be used for preparing the pizza; a management system configured to manage the storage and preparation processes of the dough in the dough stori...
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WO/2023/194085A1 |
The invention relates to a baking, frying and grilling surface (1) for preparing food, wherein: the surface has an upper face for holding items to be baked, fried or grilled and a lower face for placement on a metal sheet or a grate; the...
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WO/2023/168557A1 |
An automatic deep fryer residue cleaning device, which relates to the field of food processing devices. The cleaning device comprises a frame (1); a fryer body (2) is arranged on the frame (1); a frying basket (3) is rotatably connected ...
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WO/2023/160882A1 |
Baking apparatus and method for producing baked, preferably edible products, wherein a plurality of openable and closable baking plate devices (1 ) is provided, wherein the baking plate devices (1 ) each have two baking plates (2, 3) and...
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WO/2023/154990A1 |
The invention relates to an improvement to a door that is mounted on a stove, especially those that burn firewood to generate heat, said door serving to close the entrance to the firewood combustion compartment, and also the oven compart...
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WO/2023/156075A1 |
Disclosed is a method and production plant for forming a lid (1) for a container (2), - wherein the lid (1) has an insertion portion (3) for connecting to the container (2), - wherein the insertion portion (3) has target dimensions (4) w...
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WO/2023/159146A1 |
The present disclosure generally relates to articles and methods for handling food items. In one aspect, an article for receiving or holding a food item comprises: a blade; and a rim extending along at least one side of the blade. In ano...
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WO/2023/148181A1 |
The present invention relates to a baking mat, comprising a flat, two-dimensional mat element (10) made of a flexible heat-resistant material and at least one grip element (13, 14), which is attachable to this mat element (10), for handl...
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WO/2023/144552A1 |
There is described an oven (102), suitably a wood-fired oven, comprising: a cooking chamber portion (112a); a head portion (112b) comprising a mouth (116); a chimney portion (112c) comprising a chimney inlet (126); and a cooking surface ...
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WO/2023/146708A1 |
A silicone release coating emulsion includes a curable silicone release coating composition dispersed in an aqueous phase. The silicone release coating emulsion can be coated on a substrate (such as paper) to form a wet deposit, dried to...
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WO/2023/141228A1 |
A heating device having a burn chamber that includes at least one opening, a conduction chamber adjacent to the burn chamber and including at least one aperture, a heat manifold including a first port and a second port, and at least one ...
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WO/2023/141637A1 |
A thermal processing apparatus includes a conveyor belt for supporting work products during thermal processing that moves along a spiral path moving in a first direction arranged as a first tiered stack and then moves along a spiral path...
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WO/2023/134806A1 |
The invention relates to conveyor device (100) for conveying baked waffle sheets on a table which has a discharge flap, said conveyor device effectively preventing the arm or the removal feet from being lowered below the table surface wh...
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WO/2023/109845A1 |
Provided is a food flavor processor (1) for a user to heat the surface of a food material at least having protein and/or carbohydrates. The food flavor processor (1) comprises: a base apparatus (2); an airflow driving apparatus (3) for d...
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WO/2023/096500A1 |
The present invention relates to improved compositions, containers and/or lids, and their methods of manufacture. In one form, the invention relates to an improved compostable container and/or lid for storing food or liquids. The contain...
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WO/2023/088282A1 |
A processing device after pancake forming, comprising a cutting and conveying device, a drying device, and a packaging device. The cutting and conveying device comprises a front conveying belt (1), a cutting and conveying belt (2), and a...
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WO/2023/089448A1 |
A ventilated electric oven (10) for cooking or warming/ regenerating food for use in catering contexts such as pizzerias, restaurants, cafeterias or snack bars, food counters and similar businesses, comprising a body-oven (12) which encl...
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WO/2023/055396A1 |
An apparatus and method for baking a hollowed-out bagel substitute product is disclosed. A composite tray is provided with a tray portion that supports bread dough within tray cups, and a cover portion that sits on top of the tray portio...
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WO/2023/047276A1 |
The present disclosure relates to a sheet (1) for oven baking food products, said sheet being made of baking paper or Teflon and being traversed by a plurality of holes (3) suitable for allowing water vapor to escape during the baking of...
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WO/2023/037351A1 |
An industrial baking pan with an interchangeable insert, comprises a perimeter frame (2) comprising a plurality of bars (3) joined together, an interchangeable insert (4) delimiting a support surface for a product to be baked and removab...
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WO/2023/031745A1 |
A multifunctional electric oven (10) for cooking dishes, comprising an oven-body (12) and a base (14) possibly provided with wheels (16), the oven-body (12) comprising one or more overlappable modules (17) each of which defines a cooking...
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WO/2023/027883A1 |
A frypot of a commercial deep fat fryer includes a foam deck and a front wall that is a downward extending vertical face of the frypot. The foam deck and the front wall are formed by sheet metal that has a radius bend between the foam de...
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WO/2023/018638A1 |
The invention relates to a sourdough starter appliance that can be operated manually or automatically to produce and maintain sourdough starter. The appliance includes reservoirs for holding flour and water, and a fermentation and mixing...
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WO/2023/018100A1 |
The present invention relates to a hot dog manufacturing device, comprising: a fixing unit that fixes a sausage through a pressing plate; an insertion unit that inserts a stick into the sausage fixed by the fixing unit; a transfer unit t...
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WO/2023/007450A1 |
Oven (1) for cooking food comprising: a) a first cooking chamber (2) delimited below by a first plate (20); b) a second cooking chamber (3) delimited below by a second plate (30); c) a heat source, where said second cooking chamber (3) o...
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WO/2023/274442A1 |
The invention relates to a baking line (10) having: a plurality of baking plates (20) designed to each produce at least one wafer sheet; a conveying device that conveys the plurality of baking plates (20) in a conveying direction; and a ...
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WO/2023/278844A1 |
An automated injera baking apparatus that includes a support frame, a rotating table housed within the support frame and having a circular rotating top surface that includes a plurality of injera cooking plates radially supported thereon...
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