Title:
METHOD FOR PREPARING KAFFIR LIME EXTRACT AND COMPOSITION COMPRISING KAFFIR LIME EXTRACT
Document Type and Number:
WIPO Patent Application WO/2021/025380
Kind Code:
A1
Abstract:
The present invention relates to a method for preparing a kaffir lime extract and a composition comprising a kaffir lime extract. Particularly, the present invention relates to a deodorizing composition, cleaning composition and scale removing composition comprising a kaffir lime extract extracted by means of the method in accordance with the present invention. A kaffir lime extract according to the present invention has excellent deodorizing effect, cleaning effect, scale removing effect and green algal bloom removing effect.
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Inventors:
HAN HYUN JE (KR)
Application Number:
PCT/KR2020/010109
Publication Date:
February 11, 2021
Filing Date:
July 31, 2020
Export Citation:
Assignee:
KOREA BIO IND DEVELOPMENT INC (KR)
International Classes:
A61L9/013; B01D11/02; C11D1/14; C11D3/20; C11D3/37; C11D3/382
Foreign References:
KR20150043694A | 2015-04-23 | |||
JP2010094506A | 2010-04-30 | |||
KR20140146313A | 2014-12-26 | |||
US20180305825A1 | 2018-10-25 | |||
KR102109811B1 | 2020-05-13 |
Other References:
VENKATACHALAM KARTHIKEYAN: "Changes in Phytochemicals and Antioxidant Properties of Kaffir Lime Leaves under Chilling Storage", KHON KAEN AGR. J. 47 SUPPL, 1 January 2019 (2019-01-01), pages 531 - 536, XP055778262, Retrieved from the Internet [retrieved on 20210222]
Attorney, Agent or Firm:
SESHIN PATENT & LAW FIRM (KR)
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