Title:
PREBIOTIC YOGURT POWDER AND PREPARATION METHOD THEREFOR
Document Type and Number:
WIPO Patent Application WO/2023/001127
Kind Code:
A1
Abstract:
A prebiotic yogurt powder and a preparation method therefor. The preparation method comprises: preheating a dairy product solution, sequentially mixing same with white granulated sugar, functional sugar, a stabilizer and a flavor substance, stirring same, then homogenizing, sterilizing and filtering same to obtain an emulsion, adding Lactobacillus fermentum to the cooled emulsion, fermenting same to obtain a yogurt, and drying and crushing the yogurt by means of a vacuum low-temperature belt-type continuous dryer to obtain the prebiotic yogurt powder.
Inventors:
FENG ZHONGXIAO (CN)
YANG XINQIU (CN)
ZENG XIANWEI (CN)
WU JIANFENG (CN)
YANG XINQIU (CN)
ZENG XIANWEI (CN)
WU JIANFENG (CN)
Application Number:
PCT/CN2022/106379
Publication Date:
January 26, 2023
Filing Date:
July 19, 2022
Export Citation:
Assignee:
QUANTUM HI TECH GUANGDONG BIOLOGICAL CO LTD (CN)
International Classes:
A23C1/12; A23C9/12; A23C9/16
Foreign References:
| CN106376645A | 2017-02-08 | |||
| JPH03164131A | 1991-07-16 | |||
| CN107125315A | 2017-09-05 | |||
| CN104970099A | 2015-10-14 | |||
| CN109068671A | 2018-12-21 | |||
| CN113662046A | 2021-11-19 |
Other References:
XU CHENGHAI: "VACUUM DRYING PLANT", VACUUM AND CRYOGENICS, vol. 01, 1 March 1995 (1995-03-01), pages 21 - 29, XP093026322
Attorney, Agent or Firm:
SCIHEAD IP LAW FIRM (CN)
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